Anti-Inflammatory Eating for a Happy, Healthy Brain: 75 Recipes for Alleviating Depression, Anxiety, and Memory Loss (Anti-inflammatory Michelle Babb) | ⭐ Flexiology.Store Recommended
$43.49
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“The easiest way to sneak more anti-inflammatory foods into your diet,” this cookbook reveals the science behind the food-mood connection and shares 75 nutritious recipes that will help you heal your gut and your mind (Prevention).
The latest research shows the connection between a healthy gut and a healthy mind. Inflammation markers are frequently found in the blood of people with anxiety, depression, and other mood disorders, proving the existence of a food-mood connection. In this follow-up to Anti-Inflammatory Eating Made Easy, nutritionist Michelle Babb shows how reducing inflammation and balancing the flora in the gut results in a happier, healthier you—not just in body, but in mind.
Drawing on what she’s learned from her most successful clients, Babb begins by explaining the science behind an anti-inflammatory eating plan before delivering 75 tasty recipes that range from very simple to easy gourmet. Featuring ingredients that were not in her previous book, Anti-Inflammatory Eating for a Happy, Healthy Brain provides you with the tools you need to create a variety of meals that will satisfy your taste buds, your microbiome, and your mood.
From the Publisher


Fennel and Spring Onion Salad with Blood Orange Vinaigrette

Breakfast Salad Sunny-Side Up

Chocolate Pear Torte

Delicata Squash with Quinoa-Pecan Stuffing

Curried Shrimp Kebabs with Spring Slaw

Zoodles Marinara with Turkey Meatballs


Publisher : Sasquatch Books
Publication date : October 25, 2016
Edition : 1st
Language : English
Print length : 192 pages
ISBN-10 : 1632170558
ISBN-13 : 978-1632170552
Item Weight : 1.2 pounds
Dimensions : 6.8 x 0.6 x 8 inches
Best Sellers Rank: #764,401 in Books (See Top 100 in Books) #660 in Detox & Cleansing Diets #1,399 in Anxiety #3,235 in Other Diet Books
Customer Reviews: 4.4 4.4 out of 5 stars 156 ratings var dpAcrHasRegisteredArcLinkClickAction; P.when(‘A’, ‘ready’).execute(function(A) { if (dpAcrHasRegisteredArcLinkClickAction !== true) { dpAcrHasRegisteredArcLinkClickAction = true; A.declarative( ‘acrLink-click-metrics’, ‘click’, { “allowLinkDefault”: true }, function (event) { if (window.ue) { ue.count(“acrLinkClickCount”, (ue.count(“acrLinkClickCount”) || 0) + 1); } } ); } }); P.when(‘A’, ‘cf’).execute(function(A) { A.declarative(‘acrStarsLink-click-metrics’, ‘click’, { “allowLinkDefault” : true }, function(event){ if(window.ue) { ue.count(“acrStarsLinkWithPopoverClickCount”, (ue.count(“acrStarsLinkWithPopoverClickCount”) || 0) + 1); } }); });
Customers say
Customers find the recipe book informative and easy to use, with one customer noting the difficulty level ratings for each recipe. The book promotes a healthy eating style and customers love the recipes, with one mentioning the mood-based meal plans. The taste receives mixed reactions from customers.
AI Generated from the text of customer reviews
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13 reviews for Anti-Inflammatory Eating for a Happy, Healthy Brain: 75 Recipes for Alleviating Depression, Anxiety, and Memory Loss (Anti-inflammatory Michelle Babb)
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Lisa Brown –
Delicious easy meals to prepare
I purchased this book to help me with an elimination diet. This has been a wonderful resource – meal planning that is super easy, recipes that are delicious and ingredients easily found. I highly recommend this recipe book, not only to assist thru a cleanse but to have for healthy eating in general.
Victoria –
Different in a good way
I enjoyed the recipe plans based on mood or desired mental state. The recipes are easy, for the most part, and use common ingredients. There could be more pictures.
Theresa B. Smith –
Great dishes; not too complicated
I’ve bought this book 5 timesto give to friends who liked one or more of the recipes. Try the Morrocan chickpea salad. Be sure to refrigerate overnight; You’ll love it.
AF –
Excellent cookbook!
Excellent cookbook. Love the recipes. Anti-inflammatory is the way to go.
Chad N. –
She was very informative, yet understandable.
I really enjoyed this authors writing style. She was very informative, yet understandable. The recipes were wonderful as well.
jennithomson –
Misses the mark
I am a big fan of Michelle Babb’s first cookbook. You really can’t go wrong with any of her recipes. But this cookbook seemed to lose the balance between taste and nutrition that her first one held so well. Many of these recipes are bland or downright disgusting (breakfast scramble, for example). I will keep exploring it, but definitely hope that she’s able to return to the magic of the first book.
Clyde –
Good ideas but mostly recipes
This book didn’t go into very much of the science, but it’s very “filling” on recipes. LOTS of good recipes!
Kindle Customer –
Delicious and healthy
I like that the author rates the difficulty level of each recipe. I can’t wait to host a meal using her recipes.
TomC –
Maybe OK if this were the USA, but it isn’t! Clearly for the American market and not at all what I hoped for or expected.
Amazon Customer –
Would recommend this book to anyone
Linda –
Pleasantly surprised. Every recipe I’ve tried is delicious. Haven’t used it enough to substantiate health claims
Amazon Customer –
Brilliant book with the right combination of nutritional information and straight up recipes. I have already recommended the book for a few friends.
Amazon Customer –
Amazing!